Mygel AB

Quiz with Reuben!

Friday 11st April
19.00-

LUNCH WEEK. 14
WEDNESDAY-FRIDAY 11.30-13.30

Creamy lemon pasta 155
Parmesan, rocket

Black bean chili 155
Black rice, sour cream, coriander

Tiramisu 60
Bourbon vanilla

Sour cream sorbet 55
Pear sauce

BRUNCH WEEK.14
SATURDAY-SUNDAY 10.30-14.00

Bread, butter 50

Grilled cheese sandwich 160
Italian alpine cheese, shitake and chestnut muschroom, parsley

Turkish eggs 150
garlic yogurt, brown butter, chili, dill 150

Burrata 170
Caponata, raisins, basil

Spring green salad 110
asparagus, fennel, herbs

Fritto misto 130
chives aioli

French toast 140
blackberry jam, vanilla mascarpone cream

Pavlova 90
lemoncurd, passion fruit, whipped cream

Sour cream sorbet 80

Opening hours

Brunch : Saturday - Sunday 10.30-14.00

Lunch : Wednesday - Friday 11.30-13.30

Closed : Monday & Tuesday


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För förfrågningar om företagsevent,
middag eller fest, mejla oss på info@mygel.nu