Mygel AB

Vigneronnes Wine Festival!
7th June 2025

LUNCH WEEK. 17
WEDNESDAY-FRIDAY 11.30-13.30

STARTER + DISH + DESSERT 280
(COFFEE +20)
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Spring soup 150
Asparagus, ramson oil, crème fraîche, crouton

Burrata 155
Caponata, radicchio, caramelised pistachio

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Pavlova 65
passion fruits, meringue, lemon curd, whipped cream

Smetana sorbet 60
pear, oxalis

BRUNCH WEEK.17
SATURDAY-SUNDAY 10.30-14.00

Turkish eggs 175
Asparagus, yogurt, brown butter, chilli

Grilled cheese sandwich 160
Housemade Kimchi, Montasio DOP

Burrata 170
Caponata, raisin, capers

Fritto misto 130
Purple cauliflower, artichoke, Chive aioli

Radicchio 100
Caramelised pistachio, citrus

Potatoes 110
Lovage puré, tuile

French toast 140
Blackberry jam, vanilla mascarpone cream

Pavlova 90
Lemon curd, passion fruits, whipped cream

Opening hours

Brunch : Saturday - Sunday 10.30-14.00

Lunch : Wednesday - Friday 11.30-13.30

Closed : Monday & Tuesday


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För förfrågningar om företagsevent,
middag eller fest, mejla oss på info@mygel.nu